Chandhanadi Thailam (Cheriya Chandhanadi Thailam)
Cheriya Chandanadi Thailam is a classical Ayurvedic formulation traditionally used to support balance of excess body heat, which in Ayurveda is associated with various Pitta‑related discomforts. This versatile oil may be used orally, as nasal drops or applied externally for body massage, strictly under the guidance of an Ayurvedic practitioner.
Bulk packs are offered for retailers, distributors and Ayurvedic clinics that require larger quantities for regular use in therapies and massage routines. Enriched with a range of herbs and jadi butis, this medicated oil is described in Ayurveda in contexts such as heavy menstrual flow, liver‑related imbalances like jaundice, gout‑like joint discomfort and other heat‑ and bleeding‑related concerns, without substituting professional medical care.
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PRODUCT OVERVIEW
Cheriya Chandanadi Thailam is a classical Ayurvedic oil referenced in Yoga Ratnakara (Rajayakshma Chikitsa) and Sahasrayoga (Tailayoga 30), traditionally used both externally and internally. Externally, it is commonly applied as a head oil or full‑body massage oil for hair‑related concerns, burning sensation in the head and body, and after sun exposure or sunstroke‑like discomfort.
Under Ayurvedic supervision, it may also be used as nasal drops or in measured internal doses, in contexts such as heat‑ and bleeding‑related Pitta imbalances described in classical texts. The oil is regarded as a coolant and Pitta‑pacifying formulation for balancing excess body heat, thanks to its sesame‑oil base, high water content and herbs like Bala, Dhatri (Amla), Chandana, Sariva, Ikshu, Kusha, Ashoka, Priyala, Valka and Padmaka, which together contribute to its body‑cooling and soothing profile.
- Natural coolant oil
- Relieves burning sensation
- Applied as a hair oil
- Best for a body massage
As directed by the physician. Get Free Ayurvedic Consultation
| Composition: ach 10ml is prepared out of | ||||
|---|---|---|---|---|
| S.No. | Sanskrit Name | Botanical Name | Parts Used | Qty. |
| 1 | Ketaki | Pandanus odoratissimus | Rt. | 10.000 g |
| 2 | Chandana | Santalum album | Ht Wd | 0.033 g |
| 3 | Yashtimadhu | Glycyrrhiza glabra | St | 0.033 g |
| 4 | Kushta | Saussurea lappa | Rt | 0.033 g |
| 5 | Aswagandha | Withania somnifera | Rt | 0.033 g |
| 6 | Suradruma | Cedrus deodara | Ht Wd | 0.033 g |
| 7 | Usira | Vetiveria zizanioides | Rt | 0.033 g |
| 8 | Ulpala | Nymphaea stellata | Rt Tr | 0.033 g |
| 9 | Mamsi | Nardostachys jatamansi | Rt | 0.033 g |
| 10 | Pathra | Cinnamomum tamala | Lf | 0.033 g |
| 11 | Agaru | Aquilaria agollacha | Ht Wd | |
| 12 | Nisha | Curcurma longa | Rz | 0.033 g |
| 13 | Bala | Sida cordifolia | Rt | 0.033 g |
| 14 | Hribera | Coleus vettiveroides | Rt. | 0.033 g |
| 15 | Naga | Mesua ferrea | Fl | 0.033 g |
| 16 | Sprikka | Anisomeles malabarica | Pl | 0.033 g |
| 17 | Manjishta | Rubia cordifolia | Rt. | 0.033 g |
| 18 | Sariba | Hemidesmus indicus | Rt | 0.033 g |
| 19 | Thakara | Valeriana wallichi | Rt | 0.033 g |
| 20 | Sathapushpa | Anethum sowa | Fr | 0.033 g |
| 21 | Harenuka | Vitex agnus-castus | Dr.Fr | 0.033 g |
| 22 | Ela | Elettaria cardamomum | Dr.Fr | 0.033 g |
| 23 | Abdha | Cyperus rotundus | Rt Tr | 0.033 g |
| 24 | Thwacha | Cinnamomum cassia | St Bk | 0.033 g |
| 25 | Chora | Hedychium spicatum | Rz. | 0.033 g |
| 26 | Barbara | Clerodendrum serratum | Rt. | 0.033 g |
| 27 | Goksheeram | Cow´s milk | 10.000 ml | |
| 28 | Thailam | Sesame oil | Ol | 10.000 ml |
