Pippalyadi Thailam
Pippalyadi Thailam is a classical Ayurvedic formulation traditionally used as part of wellness practices for lower body and joint care. It is valued in Ayurveda for supporting physical comfort and helping maintain mobility as part of a balanced lifestyle. This oil is also used in traditional Panchakarma therapies such as Anuvasana Basti, under professional guidance, as part of holistic Ayurvedic practices.
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PRODUCT OVERVIEW
Pippalyadi Thailam is a classical Ayurvedic oil intended for external application as part of traditional wellness practices. It is commonly used in routines focused on lower body and joint care, supporting overall physical comfort and mobility as part of a balanced lifestyle.
This oil is used in Ayurvedic therapies such as Anuvasana Basti under professional supervision, as part of Panchakarma practices. It is recommended to be used under the guidance of a qualified practitioner.
Usage duration may vary depending on individual needs and should be followed as advised by an Ayurvedic professional.
The shelf life of the sealed bottle is three years from the date of manufacturing. Once opened, it is advisable to use the oil within one year.
Attention:
In some cases, mild sensitivity or a warming sensation may be experienced depending on individual body constitution. It is recommended to use the product as directed by a qualified practitioner.
- Traditionally used in Ayurvedic practices for lower body and joint care
- Supports overall digestive and physical comfort as part of wellness routines
- Helps maintain lower back and joint comfort
- Supports mobility and flexibility as part of an active lifestyle
As directed by the physician. Get Free Ayurvedic Consultation
| Composition: Each 10ml is prepared out of | ||||
|---|---|---|---|---|
| S.No. | Sanskrit Name | Botanical Name | Parts Used | Qty. |
| 1 | Tila | Sesamum indicum | Ol. | 10 ml |
| 2 | Pippali | Piper longum | Fr. | 0.18 g |
| 3 | Madana | Randia dumetorum | Fr. | 0.18 g |
| 4 | Bilva | Aegle marmelos | Rt. | 0.18 g |
| 5 | Shatapushpa | Anethum sowa | Fl. | 0.18 g |
| 6 | Yashtimadhu | Glycyrrhiza glabra | Rt. | 0.18 g |
| 7 | Sadgrantha | Acorus calamus | Rz. | 0.18g |
| Kustha | Saussurea lappa | Rt. | 0.18 g | |
| Sati | Hedychium spicatum | Rz. | 0.18g | |
| 8 | Pushkarmoola | Inula racemosa | Rt. | 0.18g |
| 9 | Sunthi | Zingiber officinale | Rz. | 0.18 g |
| 10 | Chitraka | Plumbago rosea | Rt.Tr. | 0.18 g |
| 11 | Devadaru | Cedrus deodara | Ht.Wd. | 0.18 g |
| 12 | Goksheeram | Cow´s milk | 0.18 g | |
