Kottamchukkadi Thailam
Kottamchukkadi Thailam is a traditional Ayurvedic massage oil for external application. Its blend of sesame, mustard and neem oils with warming herbs supports muscle relaxation, mobility, flexibility and everyday joint and body comfort.
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PRODUCT OVERVIEW
A valuable combination of herbs processed in sesame oil, as described in the authentic Ayurvedic text Sahasrayogam, Kottamchukkadi Thailam is a classical formulation traditionally used to support joint and muscle wellness. It is known in Ayurveda for promoting flexibility, supporting ease of movement, and maintaining overall body comfort. This oil is widely used externally in traditional therapies such as Abhyangam, Pichu, and Kativasti as part of holistic wellness practices.
The key ingredients in this thailam, including Tamarind, Ginger, Garlic, and Moringa, are valued in Ayurveda for their warming and balancing properties. These herbs work together to support muscle relaxation, promote overall joint comfort, and contribute to a balanced and active lifestyle.
- Supports joint comfort and overall body relaxation
- Traditionally used to support mobility and musculoskeletal wellness
- Helps maintain flexibility and ease of movement
As directed by the physician. Get Free Ayurvedic Consultation
| Composition: Each 10 ml is prepared out of | ||||
|---|---|---|---|---|
| S.No. | Sanskrit Name | Botanical Name | Parts Used | Qty. |
| 1 | Thailam | Sesamum indicum | Ol. | 7.50 ml |
| 2 | Sarshapatailam | Brassica nigra | Ol. | 1.25 ml |
| 3 | Nimbatailam | Azadirachta indica | Ol. | 1.25 ml |
| 4 | Chinchapatra | Tamarindus indica | Lf. | 40 g |
| 5 | Kottam | Saussurea lappa | Rt. | 0.06 g |
| 6 | Ardraka | Zingiber officinale | Rz. | 0.06 g |
| 7 | Vayampu | Acorus calamus | Rz. | 0.06 g |
| 8 | Sigru | Moringa oleifera | Lf. | 0.06 g |
| 9 | Lasunam | Allium sativum | Bl. | 0.06 g |
| 10 | Karttotti | Capparis spinosa | Rt. | 0.06 g |
| 11 | Devadrumam | Cedrus deodara | Ht.Wd. | 0.06 g |
| 12 | Siddhartha | Brassica nigra | Sd. | 0.06 g |
| 13 | Suvaha | Alpinia galanga | Rt. | 0.06 g |
| 14 | Dadhi | Yogurt/Curd | 10 ml | |
